Beschreibung der Beschaffung
The subject of the call for proposals is field of action 1. Field of action 1 of the project relates to the promotion of agricultural production (not the transitional development assistance strategy) and is depicted in project objective indicator 1 and backed by output A. The contractor is responsible for achieving the target indicator, output and output indicators described in the terms of reference.
The results hypothesis of Output A aims to support selected agricultural associations to adapt their production systems to the crisis-changed market conditions through Good Agricultural Practices. The hypothesis is that through optimised cooperation, an adaptation of their product range and a reduction of import dependency, agricultural Micro and Small and Medium-sized Enterprises can increase their competitiveness, stabilise their income and thus maintain or create new jobs. In addition, the amount of local agricultural products increases, which contributes to food security. In addition to stabilisation and adaptation capacities, a contribution to transformation is made by opening up new markets.
Output A aims to adapt selected agricultural enterprises to the crisis-induced changes and to achieve economies of scale through mergers. To this end, smallholder farmers are motivated to organise themselves into loose communities through start-up financing, flanked by capacity development, or established co-operatives are selected whose production is not adapted to the current crisis situation. In both scenarios, the increased area under cultivation or the higher number of livestock leads to increased production adapted to the target markets. The market position of the jointly organised, gender-balanced agricultural Micro and Small and Medium-sized Enterprises is improved by strengthening their technical and entrepreneurial capacities. A participatory value chain analysis, including market analysis, identifies a cluster of products with a high potential in the crisis despite strong market shifts and explores possibilities for import reduction. The competitiveness of small and medium-sized enterprises for the national, regional and international market is thus increased. The respective social, economic and ecological added value and the risks, including environmental and climate risks, also for municipalities and rural districts (Field of action 3) are to be worked out in concrete terms in order to convince small farmers to convert their production systems. Milestones include: The value chain analyses, and product identification are available, best practices have been recorded and processed into models of resilience promotion, horizontal associations and vertical co-operations have been identified.