See the notice on TED website
1. Buyer
1.1.
Buyer
Official name: LYCEE JEAN CAPELLE
Legal type of the buyer: Body governed by public law, controlled by a regional authority
Activity of the contracting authority: Education
2. Procedure
2.1.
Procedure
Title: FOURNITURES DE PRODUITS ALIMENTAIRES ET DE PRODUITS ALIMENTAIRES BIOLOGIQUES ET DE CONSOMMABLES DE CUISINE POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Description: Fournitures de produits surgelés, laitiers, d'épicerie, de viande fraiche et de consommables de cuisine pour les établissements adhérents au groupement de commandes coordonné par le Lycée Jean Capelle pour l'année 2027
Procedure identifier: 29d7dd8c-9ede-42f2-b05a-373b3d9e4206
Internal identifier: AOGCBERGERAC2027
Type of procedure: Open
The procedure is accelerated: no
2.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
2.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
2.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
2.1.4.
General information
Legal basis:
Directive 2014/24/EU
2.1.5.
Terms of procurement
Terms of submission:
Maximum number of lots for which one tenderer can submit tenders: 37
Terms of contract:
Maximum number of lots for which contracts can be awarded to one tenderer: 37
2.1.6.
Grounds for exclusion
Sources of grounds for exclusion: European Single Procurement Document (ESPD)
5. Lot
5.1.
Lot: LOT-0001
Title: LEGUMES SURGELES
Description: FOURNITURE DE LEGUMES SURGELES CONVENTIONNELS POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 1
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer.
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0002
Title: VIANDES ET VOLAILLES SURGELEES, ELABOREES, DECOUPEES ET HACHEES
Description: FOURNITURE DE VIANDES ET VOLAILLES SURGELEES, ELABOREES, DECOUPEES ET HACHEES CONVENTIONNELLES POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 2
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer.
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0003
Title: ENTREES CHAUDES SURGELEES
Description: FOURNITURE D'ENTREES CHAUDES SURGELEES CONVENTIONNELLES POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 3
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0004
Title: DESSERTS SURGELES
Description: FOURNITURE DE DESSERTS SURGELES CONVENTIONNELS POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 4
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0005
Title: YAOURTS ARTISANAUX
Description: FOURNITURE DE YAOURTS ARTISANAUX CONVENTIONNELS POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 5
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0006
Title: BEURRE, LAIT, CREME FRAICHE ET OVOPRODUITS
Description: FOURNITURE DE BEURRE, LAIT, CREME FRAICHE ET OVOPRODUITS CONVENTIONNELS POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 6
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0007
Title: FROMAGES
Description: FOURNITURE DE FROMAGES CONVENTIONNELS POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 7
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0008
Title: FROMAGE BLANC, YAOURTS ET DESSERTS LACTES
Description: FOURNITURE DE FROMAGE BLANC, YAOURTS ET DESSERTS LACTES CONVENTIONNELS POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 8
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0009
Title: EPICERIE
Description: FOURNITURE D'EPICERIE CONVENTIONNELLE POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 9
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0010
Title: PETITS DEJEUNERS
Description: FOURNITURE DE PETITS DEJEUNERS CONVENTIONNELS POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 10
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0011
Title: CONFITURES ET COMPOTES INDIVIDUELLES
Description: FOURNITURE DE CONFITURES ET COMPOTES INDIVIDUELLES CONVENTIONNELLES POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 11
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0012
Title: BISCUITS INDIVIDUELS
Description: FOURNITURE DE BISCUITS INDIVIDUELS CONVENTIONNELS POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 12
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0013
Title: CONSERVES
Description: FOURNITURE DE CONSERVES CONVENTIONNELLES POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 13
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0014
Title: FECULENTS ET LEGUMINEUSES
Description: FOURNITURE DE FECULENTS ET LEGUMINEUSES CONVENTIONNELS POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 14
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0020
Title: VIANDE FRAICHE DE VEAU
Description: FOURNITURE DE VIANDE FRAICHE DE VEAU CONVENTIONNELLE POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 20
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0021
Title: VIANDE FRAICHE DE PORC ZONE BERGERAC
Description: FOURNITURE DE VIANDE FRAICHE DE PORC CONVENTIONNELLE - ZONE BERGERAC - POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 21
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0032
Title: PRODUITS DE LA MER PECHE DURABLES ET/OU BIO SURGELES
Description: FOURNITURE DE PRODUITS DE LA MER PECHE DURABLES ET/OU BIO SURGELES POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 32
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0033
Title: LEGUMES SURGELES ET AUTRES DIVERS SURGELES BIO
Description: FOURNITURE DE LEGUMES SURGELES ET AUTRES DIVERS SURGELES BIO POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 33
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0035
Title: BEURRE, LAIT, CREME FRAICHE ET OVOPRODUITS BIO
Description: FOURNITURE DE BEURRE, LAIT, CREME FRAICHE ET OVOPRODUITS BIO POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 35
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0036
Title: FROMAGE BIO A LA COUPE
Description: FOURNITURE DE FROMAGE BIO A LA COUPE POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 36
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer.
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0037
Title: FROMAGE BLANC, YAOURTS ET DESSERTS LACTES BIO
Description: FOURNITURE DE FROMAGE BLANC, YAOURTS ET DESSERTS LACTES BIO POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 37
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0038
Title: HUILES D'OLIVES BIO
Description: FOURNITURE D'HUILES D'OLIVES BIO POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 38
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0039
Title: AUTRES HUILES BIO
Description: FOURNITURE D'AUTRES HUILES BIO POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 39
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0040
Title: EPICERIE BIO
Description: FOURNITURE DE PRODUITS D'EPICERIE BIO POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 40
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0041
Title: PETITS DEJEUNERS BIO
Description: FOURNITURE DE PETITS DEJEUNERS BIO POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 41
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0042
Title: CONFITURES ET COMPOTES INDIVIDUELLES BIO
Description: FOURNITURE DE CONFITURES ET COMPOTES INDIVIDUELLES BIO POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 42
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0043
Title: CONSERVES BIO
Description: FOURNITURE DE CONSERVES BIO POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 43
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0044
Title: GALETTE BOEUF BIO ET EGRENE - Zone BERGERAC
Description: FOURNITURE DE GALETTE BOEUF BIO ET EGRENE - Zone BERGERAC POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 44
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0045
Title: VIANDE FRAICHE DE BOEUF BIO - Zone BERGERAC
Description: FOURNITURE DE VIANDE FRAICHE DE BOEUF BIO - Zone BERGERAC POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 45
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0046
Title: VIANDE FRAICHE DE BOEUF BIO - Zone SARLAT PERIGUEUX
Description: FOURNITURE DE VIANDE FRAICHE DE BOEUF BIO - Zone SARLAT PERIGUEUX POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 46
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0047
Title: GALETTE BOEUF BIO ET EGRENE - Zone SARLAT PERIGUEUX
Description: FOURNITURE DE GALETTE BOEUF BIO ET EGRENE - Zone SARLAT PERIGUEUX POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 47
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0048
Title: VIANDE FRAICHE DE VEAU BIO - Zone BERGERAC
Description: FOURNITURE DE VIANDE FRAICHE DE VEAU BIO - Zone BERGERAC POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 48
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0049
Title: VIANDE FRAICHE DE VEAU BIO - Zone SARLAT PERIGUEUX
Description: FOURNITURE DE VIANDE FRAICHE DE VEAU BIO - Zone SARLAT PERIGUEUX POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 49
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0056
Title: DIVERSES CEREALES BIO
Description: FOURNITURE DE DIVERSES CEREALES BIO POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 56
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0057
Title: DIVERSES FARINES BIO
Description: FOURNITURE DE DIVERSES FARINES BIO POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 57
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0058
Title: LEGUMINEUSES BIO
Description: FOURNITURE DE LEGUMINEUSES BIO POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 58
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
5.1.
Lot: LOT-0064
Title: CONSOMMABLES DE CUISINE
Description: FOURNITURE DE CONSOMMABLES DE CUISINE POUR LA CONFECTION DES REPAS SERVIS DANS LES ETABLISSEMENTS ADHERENTS AU GROUPEMENT SUD PERIGORD
Internal identifier: 64
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15800000 Miscellaneous food products
5.1.2.
Place of performance
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Lot-et-Garonne (FRI14)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.4.
Renewal
Maximum renewals: 1
Other information about renewals: En vertu de l’article R2112-4 du code de la commande publique, la reconduction est tacite et le titulaire ne peut s’y opposer
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): yes
This procurement is also suitable for small and medium-sized enterprises (SMEs): yes
5.1.9.
Selection criteria
Sources of selection criteria: European Single Procurement Document (ESPD)
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Allowed
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Required
Advanced or qualified electronic signature or seal (as defined in Regulation (EU) No 910/2014) is required
Variants: Not allowed
Deadline for receipt of tenders: 17/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 90 Days
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Review organisation: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Information about review deadlines: voir documents de la consultation
Organisation providing additional information about the procurement procedure: LYCEE JEAN CAPELLE
Organisation providing offline access to the procurement documents: LYCEE JEAN CAPELLE
Organisation receiving requests to participate: LYCEE JEAN CAPELLE
Organisation processing tenders: LYCEE JEAN CAPELLE
8. Organisations
8.1.
ORG-0001
Official name: LYCEE JEAN CAPELLE
Registration number: 19240007500011
Postal address: Avenue du Maréchal Leclerc
Town: BERGERAC
Postcode: 24100
Country subdivision (NUTS): Dordogne (FRI11)
Country: France
Contact point: Isabelle ARNAUDET
Telephone: +33 553222270
Roles of this organisation:
Buyer
Organisation providing additional information about the procurement procedure
Organisation providing offline access to the procurement documents
Organisation receiving requests to participate
Organisation processing tenders
8.1.
ORG-0002
Official name: TRIBUNAL ADMINISTRATIF DE BORDEAUX
Registration number: 17330005400025
Postal address: 9 rue Tastet
Town: BORDEAUX
Postcode: 33000
Country subdivision (NUTS): Gironde (FRI12)
Country: France
Roles of this organisation:
Review organisation
Notice information
Notice identifier/version: 0961d3f7-abeb-49ff-8c72-9f51256b2836 - 01
Form type: Competition
Notice type: Contract or concession notice – standard regime
Notice subtype: 16
Notice dispatch date: 10/07/2026 12:25:40 (UTC+02:00) Eastern European Time, Central European Summer Time
Languages in which this notice is officially available: French
Notice publication number: 480366-2026
OJ S issue number: 132/2026
Publication date: 13/07/2026