See the notice on TED website
1. Buyer
1.1.
Buyer
Official name: Conseil Régional Auvergne Rhône- Alpes Direction des achats Centrale d'achat régionale
Legal type of the buyer: Regional authority
Activity of the contracting authority: General public services
2. Procedure
2.1.
Procedure
Title: Fourniture et livraison de produits de volaille fraîches pour la restauration collective au profit des adhérents de la centrale d'achat régionale
Description: Produits de volailles fraiches
Procedure identifier: ce7d9d02-45a9-4f5f-a670-ba66daf304cf
Internal identifier: DAF_2026_000214
Type of procedure: Open
The procedure is accelerated: no
2.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15112100 Fresh poultry
2.1.2.
Place of performance
Town: Territoire région auvergne rhone alpes
Country subdivision (NUTS): Rhône (FRK26)
Country: France
2.1.3.
Value
Estimated value excluding VAT: 0,00 EUR
2.1.4.
General information
Legal basis:
Directive 2014/24/EU
2.1.5.
Terms of procurement
Terms of submission:
Maximum number of lots for which one tenderer can submit tenders: 0
Terms of contract:
Maximum number of lots for which contracts can be awarded to one tenderer: 0
2.1.6.
Grounds for exclusion
Sources of grounds for exclusion: Procurement Document
5. Lot
5.1.
Lot: LOT-0001
Title: Volaille élaborée (01-03-07-15-26-38-42-43-63-69)
Description: Volaille élaborée (01-03-07-15-26-38-42-43-63-69)
Internal identifier: 1
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15112100 Fresh poultry
Options:
Description of the options: Le marché est conclu pour une durée d'1 an renouvelable 3 fois pour la même durée
5.1.2.
Place of performance
Country subdivision (NUTS): Rhône (FRK26)
Country: France
5.1.3.
Estimated duration
Duration: 12 Months
5.1.5.
Value
Maximum value of the framework agreement: 880 000,00 EUR
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): no
5.1.9.
Selection criteria
Sources of selection criteria: Procurement Document
5.1.10.
Award criteria
Criterion:
Type: Quality
Description: Qualité des produits au regard des fiches techniques
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 20
Criterion:
Type: Price
Description: 50
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 50
Criterion:
Type: Quality
Description: Qualité organoleptique sur la base des échantillons
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 15
Criterion:
Type: Quality
Description: Chaîne d'approvisionnement et démarche environnementale au regard du mémoire technique
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 15
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Required
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Not allowed
Deadline for receipt of tenders: 21/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 6 Months
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Not allowed
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Mediation organisation: Tribunal administratif de Lyon
Review organisation: Tribunal administratif de Lyon
Organisation providing more information on the review procedures: Tribunal administratif de Lyon
5.1.
Lot: LOT-0003
Title: Poulet (01-69)
Description: Poulet (01-69)
Internal identifier: 3
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15112100 Fresh poultry
Options:
Description of the options: Le marché est conclu pour une durée d'1 an renouvelable 3 fois pour la même durée
5.1.2.
Place of performance
Country subdivision (NUTS): Ain (FRK21)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Rhône (FRK26)
Country: France
5.1.3.
Estimated duration
Duration: 1 Year
5.1.5.
Value
Estimated value excluding VAT: 0,00 EUR
Maximum value of the framework agreement: 1 000 000,00 EUR
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): no
5.1.9.
Selection criteria
Sources of selection criteria: Procurement Document
5.1.10.
Award criteria
Criterion:
Type: Quality
Description: Qualité des produits au regard des fiches techniques
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 25
Criterion:
Type: Price
Description: 45
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 45
Criterion:
Type: Quality
Description: Chaîne d’approvisionnement et démarche environnementale au regard du mémoire technique
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 30
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Required
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Not allowed
Deadline for receipt of tenders: 21/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 6 Months
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Not allowed
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Mediation organisation: Tribunal administratif de Lyon
Review organisation: Tribunal administratif de Lyon
Organisation providing more information on the review procedures: Tribunal administratif de Lyon
5.1.
Lot: LOT-0004
Title: Poulet (07-26-38)
Description: Poulet (07-26-38)
Internal identifier: 4
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15112100 Fresh poultry
Options:
Description of the options: Le marché est conclu pour une durée d'1 an renouvelable 3 fois pour la même durée
5.1.2.
Place of performance
Country subdivision (NUTS): Isère (FRK24)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Isère (FRK24)
Country: France
5.1.3.
Estimated duration
Duration: 1 Year
5.1.5.
Value
Estimated value excluding VAT: 0,00 EUR
Maximum value of the framework agreement: 1 240 000,00 EUR
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): no
5.1.9.
Selection criteria
Sources of selection criteria: Procurement Document
5.1.10.
Award criteria
Criterion:
Type: Quality
Description: Qualité des produits au regard des fiches techniques
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 25
Criterion:
Type: Price
Description: 45
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 45
Criterion:
Type: Quality
Description: Chaîne d’approvisionnement et démarche environnementale au regard du mémoire technique
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 30
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Required
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Not allowed
Deadline for receipt of tenders: 21/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 6 Months
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Not allowed
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Mediation organisation: Tribunal administratif de Lyon
Review organisation: Tribunal administratif de Lyon
Organisation providing more information on the review procedures: Tribunal administratif de Lyon
5.1.
Lot: LOT-0005
Title: Poulet (03-15-42-43-63)
Description: Poulet (03-15-42-43-63)
Internal identifier: 5
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15112100 Fresh poultry
Options:
Description of the options: Le marché est conclu pour une durée d'1 an renouvelable 3 fois pour la même durée
5.1.2.
Place of performance
Country subdivision (NUTS): Rhône (FRK26)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Loire (FRK25)
Country: France
5.1.3.
Estimated duration
Duration: 1 Year
5.1.5.
Value
Estimated value excluding VAT: 0,00 EUR
Maximum value of the framework agreement: 1 720 000,00 EUR
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): no
5.1.9.
Selection criteria
Sources of selection criteria: Procurement Document
5.1.10.
Award criteria
Criterion:
Type: Quality
Description: Qualité des produits au regard des fiches techniques
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 30
Criterion:
Type: Price
Description: 50
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 50
Criterion:
Type: Quality
Description: Qualité organoleptique sur la base des échantillons
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 15
Criterion:
Type: Quality
Description: Valeur environnementale
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 5
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Required
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Not allowed
Deadline for receipt of tenders: 21/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 6 Months
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Not allowed
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Mediation organisation: Tribunal administratif de Lyon
Review organisation: Tribunal administratif de Lyon
Organisation providing more information on the review procedures: Tribunal administratif de Lyon
5.1.
Lot: LOT-0006
Title: Poulet (73-74)
Description: Poulet (73-74)
Internal identifier: 6
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15112100 Fresh poultry
Options:
Description of the options: Le marché est conclu pour une durée d'1 an renouvelable 3 fois pour la même durée
5.1.2.
Place of performance
Country subdivision (NUTS): Savoie (FRK27)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Haute-Savoie (FRK28)
Country: France
5.1.3.
Estimated duration
Duration: 1 Year
5.1.5.
Value
Estimated value excluding VAT: 0,00 EUR
Maximum value of the framework agreement: 1 120 000,00 EUR
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): no
5.1.9.
Selection criteria
Sources of selection criteria: Procurement Document
5.1.10.
Award criteria
Criterion:
Type: Quality
Description: Qualité des produits au regard des fiches techniques
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 25
Criterion:
Type: Price
Description: 45
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 45
Criterion:
Type: Quality
Description: Chaîne d’approvisionnement et démarche environnementale au regard du mémoire technique
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 30
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Required
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Not allowed
Deadline for receipt of tenders: 21/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 6 Months
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Not allowed
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Mediation organisation: Tribunal administratif de Lyon
Review organisation: Tribunal administratif de Lyon
Organisation providing more information on the review procedures: Tribunal administratif de Lyon
5.1.
Lot: LOT-0007
Title: Dinde et autres volailles (01-69)
Description: Dinde et autres volailles (01-69)
Internal identifier: 7
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15112100 Fresh poultry
Options:
Description of the options: Le marché est conclu pour une durée d'1 an renouvelable 3 fois pour la même durée
5.1.2.
Place of performance
Country subdivision (NUTS): Rhône (FRK26)
Country: France
5.1.2.
Place of performance
Country subdivision (NUTS): Rhône (FRK26)
Country: France
5.1.3.
Estimated duration
Duration: 1 Year
5.1.5.
Value
Maximum value of the framework agreement: 800 000,00 EUR
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): no
5.1.9.
Selection criteria
Sources of selection criteria: Procurement Document
5.1.10.
Award criteria
Criterion:
Type: Quality
Description: Qualité des produits au regard des fiches techniques
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 20
Criterion:
Type: Price
Description: 50
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 50
Criterion:
Type: Quality
Description: Chaîne d’approvisionnement et démarche environnementale au regard du mémoire technique
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 30
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Required
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Not allowed
Deadline for receipt of tenders: 21/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 6 Months
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Not allowed
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Mediation organisation: Tribunal administratif de Lyon
Review organisation: Tribunal administratif de Lyon
Organisation providing more information on the review procedures: Tribunal administratif de Lyon
5.1.
Lot: LOT-0002
Title: Volaille élaborée (73-74)
Description: Volaille élaborée (73-74)
Internal identifier: 2
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15112100 Fresh poultry
Options:
Description of the options: Le marché est conclu pour une durée d'1 an renouvelable trois fois pour une durée équivalente
5.1.2.
Place of performance
Country subdivision (NUTS): Savoie (FRK27)
Country: France
5.1.3.
Estimated duration
Duration: 1 Year
5.1.5.
Value
Maximum value of the framework agreement: 340 000,00 EUR
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): no
5.1.9.
Selection criteria
Sources of selection criteria: Procurement Document
5.1.10.
Award criteria
Criterion:
Type: Quality
Description: Qualité des produits au regard des fiches techniques
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 20
Criterion:
Type: Quality
Description: Qualité organoleptique
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 15
Criterion:
Type: Quality
Description: Chaîne d’approvisionnement et démarche environnementale au regard du mémoire technique
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 15
Criterion:
Type: Price
Description: 50
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 50
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Required
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Not allowed
Deadline for receipt of tenders: 21/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 6 Months
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Mediation organisation: Tribunal administratif de Lyon
Review organisation: Tribunal administratif de Lyon
Organisation providing more information on the review procedures: Tribunal administratif de Lyon
5.1.
Lot: LOT-0008
Title: Dinde et autres volailles (07-26-38)
Description: Dinde et autres volailles (07-26-38)
Internal identifier: 8
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15112100 Fresh poultry
Options:
Description of the options: Marché conclu pour une durée d'1an renouvelable 3 fois pour une durée équivalente
5.1.2.
Place of performance
Country subdivision (NUTS): Rhône (FRK26)
Country: France
5.1.3.
Estimated duration
Duration: 1 Year
5.1.5.
Value
Maximum value of the framework agreement: 1 000 000,00 EUR
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): no
5.1.9.
Selection criteria
Sources of selection criteria: Procurement Document
5.1.10.
Award criteria
Criterion:
Type: Quality
Description: Qualité des produits au regard des fiches techniques
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 20
Criterion:
Type: Quality
Description: Chaîne d’approvisionnement et démarche environnementale au regard du mémoire technique
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 30
Criterion:
Type: Price
Description: 50
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 50
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Required
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Not allowed
Deadline for receipt of tenders: 21/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 6 Months
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Mediation organisation: Tribunal administratif de Lyon
Review organisation: Tribunal administratif de Lyon
Organisation providing more information on the review procedures: Tribunal administratif de Lyon
5.1.
Lot: LOT-0009
Title: Dinde et autres volailles (03-15-42-43-63)
Description: Dinde et autres volailles (03-15-42-43-63)
Internal identifier: 9
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15112100 Fresh poultry
Options:
Description of the options: Le marché est conclu pour 1 an renouvelable 3 fois pour une durée équivalente
5.1.2.
Place of performance
Country subdivision (NUTS): Allier (FRK11)
Country: France
5.1.3.
Estimated duration
Duration: 1 Year
5.1.5.
Value
Maximum value of the framework agreement: 1 380 000,00 EUR
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): no
5.1.9.
Selection criteria
Sources of selection criteria: Procurement Document
5.1.10.
Award criteria
Criterion:
Type: Quality
Description: Qualité des produits au regard des fiches techniques
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 20
Criterion:
Type: Quality
Description: Chaîne d’approvisionnement et démarche environnementale au regard du mémoire technique
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 30
Criterion:
Type: Price
Description: 50
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 50
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Required
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Not allowed
Deadline for receipt of tenders: 21/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 6 Months
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
Electronic auction: yes
5.1.16.
Further information, mediation and review
Mediation organisation: Tribunal administratif de Lyon
Review organisation: Tribunal administratif de Lyon
Organisation providing more information on the review procedures: Tribunal administratif de Lyon
5.1.
Lot: LOT-0010
Title: Dinde et autres volailles (73-74)
Description: Dinde et autres volailles (73-74)
Internal identifier: 10
5.1.1.
Purpose
Main nature of the contract: Supplies
Main classification (cpv): 15112100 Fresh poultry
Options:
Description of the options: Le marché est conclu pour une durée d'1an renouvelable 3 fois pour une durée équivalente
5.1.2.
Place of performance
Country subdivision (NUTS): Savoie (FRK27)
Country: France
5.1.3.
Estimated duration
Duration: 1 Year
5.1.5.
Value
Maximum value of the framework agreement: 840 000,00 EUR
5.1.6.
General information
Reserved participation:
Participation is not reserved.
Procurement Project not financed with EU Funds.
The procurement is covered by the Government Procurement Agreement (GPA): no
5.1.9.
Selection criteria
Sources of selection criteria: Procurement Document
5.1.10.
Award criteria
Criterion:
Type: Quality
Description: Qualité des produits au regard des fiches techniques
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 20
Criterion:
Type: Quality
Description: Chaîne d’approvisionnement et démarche environnementale au regard du mémoire technique
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 30
Criterion:
Type: Price
Description: 50
Category of award weight criterion: Weight (percentage, exact)
Award criterion number: 50
5.1.11.
Procurement documents
5.1.12.
Terms of procurement
Terms of submission:
Electronic submission: Required
Languages in which tenders or requests to participate may be submitted: French
Electronic catalogue: Not allowed
Deadline for receipt of tenders: 21/09/2026 12:00:00 (UTC+02:00) Eastern European Time, Central European Summer Time
Duration during which the tender must remain valid: 6 Months
Terms of contract:
The execution of the contract must be performed within the framework of sheltered employment programmes: No
Electronic invoicing: Required
Electronic ordering will be used: no
Electronic payment will be used: no
5.1.15.
Techniques
Framework agreement:
Framework agreement, without reopening of competition
Maximum number of participants: 1
Information about the dynamic purchasing system:
No dynamic purchase system
5.1.16.
Further information, mediation and review
Mediation organisation: Tribunal administratif de Lyon
Review organisation: Tribunal administratif de Lyon
Organisation providing more information on the review procedures: Tribunal administratif de Lyon
8. Organisations
8.1.
ORG-0001
Official name: Conseil Régional Auvergne Rhône- Alpes Direction des achats Centrale d'achat régionale
Registration number: 20005376700014
Postal address: 101 cours Charlemagne CS 20033
Town: Lyon cedex 2
Postcode: 69269
Country subdivision (NUTS): Rhône (FRK26)
Country: France
Telephone: 0426733721
Roles of this organisation:
Buyer
8.1.
ORG-0002
Official name: Tribunal administratif de Lyon
Registration number: 17690005800015
Town: LYON
Postcode: 69003
Country subdivision (NUTS): Rhône (FRK26)
Country: France
Telephone: 0487635000
Roles of this organisation:
Review organisation
Organisation providing more information on the review procedures
Mediation organisation
Notice information
Notice identifier/version: 5d63d6d2-1543-49f5-b1f1-ef406af7c82c - 01
Form type: Competition
Notice type: Contract or concession notice – standard regime
Notice subtype: 16
Notice dispatch date: 16/07/2026 13:58:46 (UTC+02:00) Eastern European Time, Central European Summer Time
Languages in which this notice is officially available: French
Notice publication number: 495071-2026
OJ S issue number: 136/2026
Publication date: 17/07/2026