Supplies - 331248-2015

TITitleBelgium-Brussels: Supply of foodstuffs
NDNotice publication number331248-2015
PDPublication date22/09/2015
OJOJ S issue number183
TWTown/city of the buyerBRUSSELS
AUOfficial name of the buyerEuropean Commission
OLOriginal languageFR
CYCountry of the buyerBE
AAType of buyer5 - European Institution/Agency or International Organisation
HAEU institution/agencyEuropean Commission
DSDocument sent10/09/2015
DTDeadline for submission30/10/2015
NCType of contract2 - Supplies
PRType of procedure1 - Open procedure
TDNotice type3 - Contract notice
RPRegulation3 - European Institution/Agency or International Organisation
TYType of bid3 - Submission for one or more lots
ACAward criteria1 - Lowest price
PCCommon procurement vocabulary (CPV)15131490 - Prepared pork dishes
15112130 - Chickens
15114000 - Offal
15115100 - Lamb
15119500 - Pigeons
03300000 - Farming, hunting and fishing products
15112120 - Turkeys
15113000 - Pork
15115200 - Mutton
03222000 - Fruit and nuts
03200000 - Cereals, potatoes, vegetables, fruits and nuts
15894000 - Processed food products
03310000 - Fish, crustaceans and aquatic products
15112110 - Geese
15112000 - Poultry
15200000 - Prepared and preserved fish
03210000 - Cereals and potatoes
15131130 - Sausages
15111000 - Bovine meat
15100000 - Animal products, meat and meat products
15112100 - Fresh poultry
15210000 - Fish fillets, fish livers and roe
03220000 - Vegetables, fruits and nuts
03330000 - Farm animal products
15131230 - Salami
15131120 - Sausage products
15000000 - Food, beverages, tobacco and related products
15110000 - Meat
15220000 - Frozen fish, fish fillets and other fish meat
15112310 - Foie gras
15111100 - Beef
15131220 - Bacon
15131110 - Sausage meat
15131000 - Meat preserves and preparations
15230000 - Dried or salted fish; fish in brine; smoked fish
15111200 - Veal
15112300 - Poultry livers
15890000 - Miscellaneous food products and dried goods
15118900 - Ass, mule or hinny meat
15131320 - Preparations of goose or duck liver
15131210 - Gammon
15130000 - Meat products
15131100 - Sausage-meat products
15240000 - Canned or tinned fish and other prepared or preserved fish
15131310 - Pâté
15131200 - Dried, salted, smoked or seasoned meat
03142300 - Edible products of animal origin
15131134 - Black pudding and other blood sausages
15131640 - Beefburgers
15131420 - Meatballs
15250000 - Seafood
15131135 - Poultry sausages
15894700 - Delicatessen
15131410 - Ham
15131300 - Liver preparations
15131620 - Minced beef
15131400 - Pork products
15131610 - Beef meatballs
15131500 - Poultry products
15131600 - Beef and veal products
15131700 - Meat preparations
15119000 - Various meats
55500000 - Canteen and catering services
15118000 - Horse, ass, mule or hinny meat
15119100 - Rabbit meat
15800000 - Miscellaneous food products
15119200 - Hare meat
15117000 - Goat meat
15118100 - Horsemeat
15820000 - Rusks and biscuits; preserved pastry goods and cakes
15119300 - Game
15613300 - Cereal products
15112140 - Ducks
15115000 - Lamb and mutton
15896000 - Deep-frozen products
RCPlace of performance (NUTS)BE1
IAInternet address (URL)http://ec.europa.eu
DILegal basisClassical Directive 2004/18/EC