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Section I: Contracting authority
Section II: Object
Organisation and implementation of training activities on the European Union legislative and policy framework for organic production and labelling of organic products under the ‘Better Training for Safer Food’ initiative.
Mainly EU Member States.
See internet address provided in section I.3).
Section III: Legal, economic, financial and technical information
Section IV: Procedure
Rue Guillaume Kroll 12,L-1882 Luxembourg, LUXEMBOURG.
Section VI: Complementary information