Legal Basis:
Directive 2014/23/EU
Section I: Contracting authority/entity
I.1)Name and addressesOfficial name: Swedavia AB
National registration number: 556797-0818
Postal address: Stockholm Arlanda Flygplats
Town: Stockholm-Arlanda
NUTS code:
SE SverigePostal code: 190 45
Country: Sweden
Contact person: Pernilla Fredriksson
E-mail:
pernilla.fredriksson@swedavia.seTelephone: +46 10-1090660
Internet address(es): Main address:
https://swedavia.se I.3)CommunicationAdditional information can be obtained from the abovementioned address
Applications or, where applicable, tenders must be submitted to the abovementioned address
I.6)Main activityAirport-related activities
Section II: Object
II.1)Scope of the procurement
II.1.1)Title:
Artisan Bakery and Cafés at Stockholm-Arlanda Airport
Reference number: SDA 2021-00422
II.1.2)Main CPV code55000000 Hotel, restaurant and retail trade services
II.1.3)Type of contractServices
II.1.4)Short description:
The assignment covers four (4) units for Artisan Bakeys and Cafés at Arlanda Airport.
The concept's primary target group are those customers who look for a high qualitative Scandinavian food & beverage experience away from pre-packed and mass-produced pastries and sandwiches. The units shall deliver a true and traditional Swedish café experience both when it comes to assortment as well as commercial design. All passengers shall feel welcome and comfortable to take part in this classical Swedish café experience, including families, lone travelers, and large groups.
II.1.5)Estimated total valueValue excluding VAT: 493 000 000.00 SEK
II.1.6)Information about lotsThis concession is divided into lots: no
II.2)Description
II.2.2)Additional CPV code(s)55000000 Hotel, restaurant and retail trade services
55300000 Restaurant and food-serving services
55330000 Cafeteria services
II.2.3)Place of performanceNUTS code: SE2 Södra Sverige
NUTS code: SE Sverige
Main site or place of performance:
Stockholm-Arlanda Airport
II.2.4)Description of the procurement:
The assignment covers four (4) units for Artisan Bakeys and Cafés at Arlanda Airport.
The concept's primary target group are those customers who look for a high qualitative Scandinavian food & beverage experience away from pre-packed and mass-produced pastries and sandwiches. The units shall deliver a true and traditional Swedish café experience both when it comes to assortment as well as commercial design. All passengers shall feel welcome and comfortable to take part in this classical Swedish café experience, including families, lone travelers, and large groups.
II.2.5)Award criteriaConcession is awarded on the basis of the criteria stated in the procurement documents
II.2.6)Estimated valueValue excluding VAT: 493 000 000.00 SEK
II.2.7)Duration of the concessionStart: 02/05/2022
End: 31/01/2030
II.2.13)Information about European Union fundsThe procurement is related to a project and/or programme financed by European Union funds: no
II.2.14)Additional information
Section IV: Procedure
IV.2)Administrative information
IV.2.2)Time limit for submission of applications or receipt of tendersDate: 07/03/2022
Local time: 23:59
IV.2.4)Languages in which tenders or requests to participate may be submitted:English
Section VI: Complementary information
VI.1)Information about recurrenceThis is a recurrent procurement: yes
VI.3)Additional information:
VI.4)Procedures for review
VI.5)Date of dispatch of this notice:20/09/2021