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Luxembourg-Luxembourg: Chafea/2019/Health/06 Service Contract for Mapping of Fiscal Measures and Pricing Policies Applied to Food, Non-alcoholic and Alcoholic Beverages
Section I: Contracting authority
Section II: Object
Chafea/2019/Health/06 Service Contract for Mapping of Fiscal Measures and Pricing Policies Applied to Food, Non-alcoholic and Alcoholic Beverages
The purpose of this contract is to provide a complete mapping (state-of-play) of the existing pricing policies and fiscal measures aiming to reduce the consumption of alcohol and of the products high in fat, sugar and salt(including non-alcoholic beverages) in the countries participating in the EU Health Programme and 3 other countries (Australia, Chile and the United States). Best practices will be identified and discussed in 9 case studies to support those EU Member States (MS) considering the introduction of pricing policies and fiscal measures and to help them set up an effective approach.
See tender specifications.
Regulation (EU) No 282/2014 of the European Parliament and of the Council of11.3.2014 on the establishment of a third programme for the Union's action in the field of health (2014–2020)
Section III: Legal, economic, financial and technical information
Section IV: Procedure
12, rue Guillaume Kroll (Drosbach Building), wing E, room E2/16, 1882 LUXEMBOURG.
A maximum of 2 representatives per tender can attend the opening of tenders. For organisational and security reasons, the tenderer must provide the full name and ID or passport number of the representatives at least 3 working days in advance to: CHAFEA-HP-TENDER@ec.europa.eu. Failing that, the contracting authority reserves the right to refuse access to its premises.
Section VI: Complementary information