Supplies - 521191-2020

02/11/2020    S213

Portugal-Lisbon: Sausage-meat products

2020/S 213-521191

Contract notice

Supplies

Legal Basis:
Directive 2014/24/EU

Section I: Contracting authority

I.1)Name and addresses
Official name: Fundação Inatel
National registration number: 500122237
Postal address: Calçada de Sant'Ana, 180
Town: Lisboa
NUTS code: PT PORTUGAL
Postal code: 1169-062
Country: Portugal
E-mail: compras@inatel.pt
Internet address(es):
Main address: http://www.inatel.pt
I.3)Communication
The procurement documents are available for unrestricted and full direct access, free of charge, at: http://www.saphety.com/pt-PT/saphetygov
Additional information can be obtained from the abovementioned address
Tenders or requests to participate must be submitted electronically via: http://www.saphety.com/pt-PT/saphetygov
Tenders or requests to participate must be submitted to the abovementioned address
Electronic communication requires the use of tools and devices that are not generally available. Unrestricted and full direct access to these tools and devices is possible, free of charge, at: http://www.saphety.com/pt-PT/saphetygov
I.4)Type of the contracting authority
Other type: Fundação de direito privado e utilidade pública
I.5)Main activity
Other activity: Atividade de tempos livres

Section II: Object

II.1)Scope of the procurement
II.1.1)Title:

Aquisição de produtos de charcutaria

Reference number: P.20.219/NC
II.1.2)Main CPV code
15131100 Sausage-meat products
II.1.3)Type of contract
Supplies
II.1.4)Short description:

Aquisição de produtos de charcutaria para diversos espaços de venda da Fundação Inatel.

II.1.5)Estimated total value
Value excluding VAT: 326 398.53 EUR
II.1.6)Information about lots
This contract is divided into lots: yes
Tenders may be submitted for all lots
II.2)Description
II.2.1)Title:

Norte

Lot No: 1
II.2.2)Additional CPV code(s)
15131100 Sausage-meat products
II.2.3)Place of performance
NUTS code: PT11 Norte
Main site or place of performance:

Vila Nova de Cerveira.

II.2.4)Description of the procurement:

Fornecimento de produtos de charcutaria.

II.2.5)Award criteria
Criteria below
Cost criterion - Name: Custo / Weighting: 100 %
II.2.6)Estimated value
Value excluding VAT: 24 553.60 EUR
II.2.7)Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: no
II.2.10)Information about variants
Variants will be accepted: no
II.2.11)Information about options
Options: no
II.2.13)Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14)Additional information
II.2)Description
II.2.1)Title:

Centro

Lot No: 2
II.2.2)Additional CPV code(s)
15131100 Sausage-meat products
II.2.3)Place of performance
NUTS code: PT16 Centro (PT)
Main site or place of performance:

São Pedro do Sul.

II.2.4)Description of the procurement:

Fornecimento de produtos de charcutaria.

II.2.5)Award criteria
Criteria below
Cost criterion - Name: Custo / Weighting: 100 %
II.2.6)Estimated value
Value excluding VAT: 73 143.40 EUR
II.2.7)Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: no
II.2.10)Information about variants
Variants will be accepted: no
II.2.11)Information about options
Options: no
II.2.13)Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14)Additional information
II.2)Description
II.2.1)Title:

Grande Lisboa

Lot No: 3
II.2.2)Additional CPV code(s)
15131100 Sausage-meat products
II.2.3)Place of performance
NUTS code: PT17 Área Metropolitana de Lisboa
Main site or place of performance:

Lisboa.

II.2.4)Description of the procurement:

Fornecimento de produtos de charcutaria.

II.2.5)Award criteria
Criteria below
Cost criterion - Name: Custo / Weighting: 100 %
II.2.6)Estimated value
Value excluding VAT: 60 678.94 EUR
II.2.7)Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: no
II.2.10)Information about variants
Variants will be accepted: no
II.2.11)Information about options
Options: no
II.2.13)Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14)Additional information
II.2)Description
II.2.1)Title:

Algarve

Lot No: 4
II.2.2)Additional CPV code(s)
15131100 Sausage-meat products
II.2.3)Place of performance
NUTS code: PT15 Algarve
Main site or place of performance:

Albufeira.

II.2.4)Description of the procurement:

Fornecimento de produtos de charcutaria.

II.2.5)Award criteria
Criteria below
Cost criterion - Name: Custo / Weighting: 100 %
II.2.6)Estimated value
Value excluding VAT: 116 158.53 EUR
II.2.7)Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: no
II.2.10)Information about variants
Variants will be accepted: no
II.2.11)Information about options
Options: no
II.2.13)Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14)Additional information
II.2)Description
II.2.1)Title:

Madeira

Lot No: 5
II.2.2)Additional CPV code(s)
15131100 Sausage-meat products
II.2.3)Place of performance
NUTS code: PT30 Região Autónoma da Madeira
Main site or place of performance:

Porto Santo.

II.2.4)Description of the procurement:

Fornecimento de produtos de charcutaria.

II.2.5)Award criteria
Criteria below
Cost criterion - Name: Custo / Weighting: 100 %
II.2.6)Estimated value
Value excluding VAT: 12 660.88 EUR
II.2.7)Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: no
II.2.10)Information about variants
Variants will be accepted: no
II.2.11)Information about options
Options: no
II.2.13)Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14)Additional information
II.2)Description
II.2.1)Title:

Açores

Lot No: 6
II.2.2)Additional CPV code(s)
15131100 Sausage-meat products
II.2.3)Place of performance
NUTS code: PT20 Região Autónoma dos Açores
Main site or place of performance:

Santa Cruz das Flores.

II.2.4)Description of the procurement:

Fornecimento de produtos de charcutaria.

II.2.5)Award criteria
Criteria below
Cost criterion - Name: Custo / Weighting: 100 %
II.2.6)Estimated value
Value excluding VAT: 16 768.93 EUR
II.2.7)Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: no
II.2.10)Information about variants
Variants will be accepted: no
II.2.11)Information about options
Options: no
II.2.13)Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14)Additional information
II.2)Description
II.2.1)Title:

Açores

Lot No: 7
II.2.2)Additional CPV code(s)
15131100 Sausage-meat products
II.2.3)Place of performance
NUTS code: PT20 Região Autónoma dos Açores
Main site or place of performance:

Santa Cruz da Graciosa.

II.2.4)Description of the procurement:

Fornecimento de produtos de charcutaria.

II.2.5)Award criteria
Criteria below
Cost criterion - Name: Custo / Weighting: 100 %
II.2.6)Estimated value
Value excluding VAT: 16 555.85 EUR
II.2.7)Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: no
II.2.10)Information about variants
Variants will be accepted: no
II.2.11)Information about options
Options: no
II.2.13)Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14)Additional information
II.2)Description
II.2.1)Title:

Açores

Lot No: 8
II.2.2)Additional CPV code(s)
15131100 Sausage-meat products
II.2.3)Place of performance
NUTS code: PT20 Região Autónoma dos Açores
Main site or place of performance:

Santa Cruz da Graciosa.

II.2.4)Description of the procurement:

Fornecimento de produtos de charcutaria.

II.2.5)Award criteria
Criteria below
Cost criterion - Name: Custo / Weighting: 100 %
II.2.6)Estimated value
Value excluding VAT: 5 878.40 EUR
II.2.7)Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: no
II.2.10)Information about variants
Variants will be accepted: no
II.2.11)Information about options
Options: no
II.2.13)Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14)Additional information

Section IV: Procedure

IV.1)Description
IV.1.1)Type of procedure
Open procedure
Accelerated procedure
Justification:

Não aplicável.

IV.1.3)Information about a framework agreement or a dynamic purchasing system
IV.1.8)Information about the Government Procurement Agreement (GPA)
The procurement is covered by the Government Procurement Agreement: no
IV.2)Administrative information
IV.2.2)Time limit for receipt of tenders or requests to participate
Date: 27/11/2020
Local time: 23:59
IV.2.3)Estimated date of dispatch of invitations to tender or to participate to selected candidates
IV.2.4)Languages in which tenders or requests to participate may be submitted:
Portuguese
IV.2.7)Conditions for opening of tenders
Date: 30/11/2020
Local time: 09:00
Place:

Lisboa.

Section VI: Complementary information

VI.1)Information about recurrence
This is a recurrent procurement: no
VI.3)Additional information:
VI.4)Procedures for review
VI.4.1)Review body
Official name: Conselho de Administração
Postal address: Calçada de Sant'Ana, 180
Town: Lisboa
Postal code: 1169-062
Country: Portugal
E-mail: inatel@inatel.pt
Telephone: +351 210027000
Fax: +351 210027027
Internet address: http://www.inatel.pt/
VI.5)Date of dispatch of this notice:
28/10/2020