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142557-2016 - Competition

Notice View

Summary

2016-OJS80-142557-en

I.1.

Name and addresses

Official name: Università degli Studi di Catania
Postal address: Piazza Università 2
Town: Catania
Country: Italy
E-mail: ac.appam@unict.it
Telephone: +39 0957307424

Additional information can be obtained from:
Official name: Università degli Studi di Catania
Postal address: Piazza Università 2
Town: Catania
Country: Italy
Contact person: Responsabile del procedimento: Dott.ssa Elvira Cardillo
E-mail: elvira.cardillo@unict.it
Telephone: +39 0957307329

Specifications and additional documents (including documents for competitive dialogue and a dynamic purchasing system) can be obtained from:
Official name: Università degli Studi di Catania
Postal address: Piazza Università 2
Town: Catania
Country: Italy
For the attention of: Dott.ssa Elvira Cardillo
E-mail: elvira.cardillo@unict.it
Internet address: http://www.unict.it

Tenders or requests to participate must be submitted: Official name: Università degli Studi di Catania
Postal address: Piazza Università 2
Town: Catania
Country: Italy

II.1.6.

CPV code(s)

55322000 Meal-cooking services

Description

Meal-cooking services.

IV.3.4.

Time limit for receipt of tenders or requests to participate
13.6.2016 - 12:00

IV.3.6.

Languages in which tenders or requests to participate may be submitted
Italian.

Languages and formats

Official language (Signed PDF)

PDF

Machine translation HTML

Notice

Current language Help icon

2016-OJS80-142557-en

Directive 2004/18/EC

Section I: Contracting authority

I.1.

Name and addresses

Official name: Università degli Studi di Catania
Postal address: Piazza Università 2
Town: Catania
Country: Italy
E-mail: ac.appam@unict.it
Telephone: +39 0957307424

Tenders or requests to participate must be submitted: Official name: Università degli Studi di Catania
Postal address: Piazza Università 2
Town: Catania
Country: Italy

I.2.

Type of the contracting authority

Body governed by public law

I.3.

Main activity

Other: organismo di diritto pubblico

I.4.

Contract award on behalf of other contracting authorities

The contracting authority is purchasing on behalf of other contracting authorities: no

Section II: Object of the contract

II.1.

Description

II.1.1.

Title attributed to the contract by the contracting authority
Servizio di preparazione e somministrazione dei pasti destinati alla Scuola Superiore di Catania — CIG: 666254493B.

II.1.2.

Type of contract and place of performance or delivery

Services

Service category No 17: Hotel and restaurant services

NUTS code ITG17 Catania

II.1.3.

Information about a framework agreement or a dynamic purchasing system

The notice involves a public contract

II.1.4.

Information about framework agreement

II.1.5.

Short description of the contract or purchase(s)
Servizio di preparazione e somministrazione dei pasti destinati alla Scuola Superiore di Catania.

II.1.6.

CPV code(s)

55322000 Meal-cooking services

II.1.7.

Information about the Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: no

II.1.8.

Lots

This contract is divided into lots: no

II.1.9.

Information about variants

Variants will be accepted: no

II.2.

Scope of the procurement

II.2.1.

Total quantity or scope
812 100 EUR oltre IVA, comprensivo di 1 200 EUR di oneri di sicurezza per i rischi di natura interferenziale, non soggetti a ribasso. La base d'asta giornaliera è pari a 18,02 EUR oltre IVA.

Estimated value excluding VAT: 812 100 EUR

II.2.2.

Information about options

Options: no

II.2.3.

Information about renewals

This contract is subject to renewal: yes

Number of possible renewals: 2

In the case of renewable supplies or service contracts, estimated timeframe for subsequent contracts:

in months: 24 (from the award of the contract)

II.3.

Duration of the contract or time limit for completion

Duration in months: 12 (from the award of the contract)

Section III: Legal, economic, financial and technical information

III.1.

Conditions related to the contract

III.1.1.

Deposits and guarantees required
Il valore della garanzia è di 5 406 EUR, pari al 2 % dell'importo di cui al punto II.2.1, secondo termini e modalità di cui al disciplinare di gara cui si rinvia.

III.1.2.

Main financing conditions and payment arrangements and/or reference to the relevant provisions governing them
La spesa è finanziata con fondi della Scuola Superiore di Catania.

III.1.3.

Legal form to be taken by the group of economic operators to whom the contract is to be awarded
Si rimanda al disciplinare di gara.

III.1.4.

Contract performance conditions

The performance of the contract is subject to particular conditions: no

III.2.

Conditions for participation

III.2.1.

Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers

List and brief description of conditions: Si rimanda al disciplinare di gara.

III.2.2.

Economic and financial ability

List and brief description of conditions: Si rimanda al disciplinare di gara.

III.2.3.

Technical and professional ability

List and brief description of conditions:

Si rimanda al disciplinare di gara.

III.2.4.

Information about reserved contracts

III.3.

Conditions specific to services contracts

III.3.1.

Information about a particular profession

III.3.2.

Information about staff responsible for the performance of the contract

Section IV: Procedure

IV.1.

Type of procedure

IV.1.1.

Type of procedure

Open

IV.1.2.

Information about the limits on the number of candidates to be invited

IV.1.3.

Information about reduction of the number of solutions or tenders during negotiation or dialogue

IV.2.

Award criteria

IV.2.1.

Award criteria

Lowest price

IV.2.2.

Information about electronic auction

An electronic auction will be used: no

IV.3.

Administrative information

IV.3.1.

File reference number attributed by the contracting authority
666254493B

IV.3.2.

Previous publication concerning this procedure

IV.3.3.

Conditions for obtaining specifications and additional documents or descriptive document

IV.3.4.

Time limit for receipt of tenders or requests to participate
13.6.2016 - 12:00

IV.3.5.

Estimated date of dispatch of invitations to tender or to participate to selected candidates

IV.3.6.

Languages in which tenders or requests to participate may be submitted
Italian.

IV.3.7.

Minimum time frame during which the tenderer must maintain the tender

Duration in days: 180 (from the date stated for receipt of tender)

IV.3.8.

Conditions for opening of tenders

Date: 15.6.2016 - 10:00

Place:

Locali dell'Area Provveditorato e Patrimonio Mobiliare, Palazzo Sangiuliano — Piazza Università 16, Catania.

Persons authorised to be present at the opening of tenders: yes

Information about authorised persons and opening procedure: È ammesso un rappresentante per concorrente.

Section VI: Complementary information

VI.1.

Information about recurrence

This is a recurrent procurement: no

VI.2.

Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

VI.3.

Additional information

VI.4.

Procedures for review

VI.4.1.

Review body

Official name: Tribunale Amministrativo Regionale di Catania
Town: Catania
Country: Italy

Body responsible for mediation procedures

Official name: Ufficio Legale dell'Università
Town: Catania
Country: Italy

VI.4.2.

Review procedure

VI.4.3.

Service from which information about the review procedure may be obtained

VI.5.

Date of dispatch of this notice
20.4.2016